tag:blogger.com,1999:blog-110182288030764192.post7460351457426191803..comments2024-03-07T19:02:23.679+00:00Comments on Porridge and Parsnips: Eating Out Gluten-FreeLucyhttp://www.blogger.com/profile/08750376299218627319noreply@blogger.comBlogger6125tag:blogger.com,1999:blog-110182288030764192.post-61110146365648325742011-07-14T10:16:15.583+01:002011-07-14T10:16:15.583+01:00I tried kabocha for the first time last week, in a...I tried kabocha for the first time last week, in a stew, and although it was nice i don't think i would search high and low for another...butternut is fine with me :)<br />That lunch looks beautiful too - so pretty!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-110182288030764192.post-54860032722679341212011-06-15T12:04:07.828+01:002011-06-15T12:04:07.828+01:00That food looks fancy! I love goats cheese... I...That food looks fancy! I love goats cheese... I've never had kabocha... I'm behind in the blog world heheAnonymoushttps://www.blogger.com/profile/06699992612311512767noreply@blogger.comtag:blogger.com,1999:blog-110182288030764192.post-13002763661260404142011-06-15T11:20:40.981+01:002011-06-15T11:20:40.981+01:00I love kabocha, but they are so hard to find for s...I love kabocha, but they are so hard to find for some reason. Your green smoothie looks lovely!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-110182288030764192.post-88014893150489476192011-06-15T10:13:13.703+01:002011-06-15T10:13:13.703+01:00Eek! Be careful with that squash skin: you really...Eek! Be careful with that squash skin: you really do need a stomach of steel to be able to tolerate it. Only eat the skin if you're SURE your tum can handle all that fibre...believe me, the results aren't pleasant if it can't (I know from experience...) I love kabocha though: to me it has a more savoury, chestnutty taste and denser texture than butternut. I just have it plain, but do cover it in ketchup after roasting :P<br /><br />xxxJessicahttps://www.blogger.com/profile/11577732790717175356noreply@blogger.comtag:blogger.com,1999:blog-110182288030764192.post-10782127130828869212011-06-15T07:25:29.177+01:002011-06-15T07:25:29.177+01:00My coeliac friend always rings ahead and they alwa...My coeliac friend always rings ahead and they always cater for her, although often it is a jacket potato or something like that (even pre grated cheese sometimes contains flour to stop it sticking together so she has to be so careful). I prefer kabocha to butternut, but I like it best in a soup.Mariahttps://www.blogger.com/profile/07364823282004341052noreply@blogger.comtag:blogger.com,1999:blog-110182288030764192.post-81882793678198207662011-06-15T02:45:29.184+01:002011-06-15T02:45:29.184+01:00your green smoothie looks so good :)your green smoothie looks so good :)Anonymousnoreply@blogger.com